Pinot Noir, 2016

Ngeringa

Sweetness

Body

Tannin

Acidity

Ngeringa 'JE' Pinot Noir 2016

$23.00

 (no stock available)

The wine's story

Winemaker, Erinn Klein and co-founder, Janet Klein took over their very own patch of the world-renowned Jurlique herb farm and started putting into practice all they had learnt while studying all t... read more

Sommelier notes

From one of the finest biodynamically run vineyards in the Adelaide Hills, this Mt Barker Pinot Noir is an absolute cracker.

There's a sweet, ripe fruit nose. Lots of sweet cherry and ripe plum. Da... read more

Food pairings

There’s rarely a dinner that passes at which we don’t thank the wine gods for Pinot Noir. It’s the ever-versatile, ever-satisfying red wine which seems to pair well with pretty much anything, and i... read more

Cellar Period

5-10 years - This wine is excellent now, and will hold up really well over the next decade.

    • Pairings
    • White Meat
    • Cheese
    • Duck
    • Mushrooms
    • Mediterranean Vegetables
    • Production Methods
    • Biodynamic
    • Alcoholic Fermentation
    • Bottled Without Filtration
    • Tastes
    • Light
    • Fruity
    • Seasons
    • Summer
    • Spring
    • Moods
    • Excited
    • Always a winner
    • Oak
    • No