Shiraz, 2011






Enguera Dis-Tinto Syrah/Tempranillo 2011


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The wine's story

Deep in the heart of the Carroig Massif, in the beautiful Spanish region of Valencia, we find the family-run winery of Bodegas Enguera. In this part of Spain, wine is very much a way of life. It’s ... read more

Sommelier notes

The Perez-Pardo family comes from the southwestern Spanish province of Valencia; a rugged, very mountainous area with deep ravines and broad valleys.
The family founded Bodegas Enguera in 1999 with ... read more

Food pairings

Click here for a recipe. read more

More Info

Cellar Period: 5-10 years - This wine is excellent now, and will hold up really well over the next decade.

Alcohol Level: 14.00%

    • Pairings
    • Red Meat
    • BBQ
    • Production Methods
    • Alcoholic Fermentation
    • Tastes
    • Rich
    • Seasons
    • Winter
    • Cooler Months
    • Moods
    • Any and all
    • Oak
    • French Oak