Shiraz, 2016






Beklyn Shiraz 2016


The wine's story

Mark and Rebekah Shaw began their journey and love for wine in 1994, by working in vineyards situated in the wine region of McLaren Vale. Hard days of tending to vines by hand and then gently coaxi... read more

Sommelier notes

Mark and Rebekah Shaw made their first wine in 2016, and they have nailed it straight it out of the gate.

From grapes grown in the Willunga sub-region of South Australia's McLaren Vale, this is a bl... read more

Food pairings

This gorgeous Shiraz hits all the right notes when it comes to pairing with some of our favourite dishes. It’s a real meat-lover’s wine, and if you’re serving up any red meat or pork with a nice ba... read more

More Info

Cellar Period: 10-20 years - Built for the cellar! If you drink it today, decant or open ahead of time.

Alcohol Level: 14.00%

    • Pairings
    • BBQ
    • Lamb
    • Braised Beef
    • Steak
    • Veal
    • Production Methods
    • Alcoholic Fermentation
    • Tastes
    • Rich
    • Fruity
    • Seasons
    • Winter
    • Autumn
    • Moods
    • Any and all
    • Oak
    • French Oak