Mencia, 2014

Mengoba

Sweetness

Body

Tannin

Acidity

$23.00

(no stock available)

The wine's story

Sometimes the answer is staring right at you and you keep missing it. For years, the high altitude of the Bierzo region in Spain and its difficult accessibility for modern machines caused its poten... read more

Sommelier notes

In Spain, the main red grape is certainly Tempranillo. Grenache (known as Garnacha in some parts) would be second. Coming in third, many would say, is the lesser known but incredibly versatile Menc... read more

Food pairings

Nice and acidic with rich fruit flavours means it is a great food wine. Pair it with meats with acidic sauces or marinades.

Click here for a recipe. read more

    • Pairings
    • Pizza
    • Italian
    • Antipasto
    • Heavy Pasta
    • Saucy Dishes
    • Production Methods
    • Biodynamic
    • Tastes
    • Salty
    • Seasons
    • Autumn
    • Moods
    • Creative
    • Always A Winner
    • Oak
    • No